Lentil Soup
Lentil soup
- 1 medium onion
- 2/3 med carrot (ate the rest)
- 1 tablespoon tomato paste
- 1 teaspoon ground cumin/zira
- 1.5l water
- 2/3 450g pack of red lentil - a little less than 300ml
- 1 small potato
- salt
- fresh lemon, for serving
Fry onion and carrot a little, then add cumin/zira and tomato paste and cook a little more. Then add lentil and potato and simmer for 15 minutes. Salt. Blend. Serve with lemon.
Last modified 1yr ago